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favorite this post Farm-to-Table Restaurant Seeking Pantry Cook (Garde Manger) (SAINT LOUIS) hide this posting unhide

compensation: Based on Experience
employment type: full-time

Must have:
- A passion for culinary arts and a commitment to locally sourced food.
- Great work ethic and ability to work with a small staff.
- Be available Wed-Sat and some Sundays

http://jdevoti.com
  • Principals only. Recruiters, please don't contact this job poster.
  • do NOT contact us with unsolicited services or offers

post id: 6706861577

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